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Welcome to The Farm Restaurant in Marbella
Our mission is to be a restaurant in Marbella that offers market cuisine and a wine bar to delight our guest with local and fresh food. We offer a selection of the spanish best wines.
Our values are, slow food, km “0”, organic, transparency, creativity with the aim to create a vibrant and warm atmosphere where to enjoy life.
Our restaurant is the ideal location for Weddings in Marbella or to celebrate a corporate event. With both indoor and outdoor seating arrangements, spectacular & affordable menus and friendly service, The Farm restaurant in Marbella is one of the best locations for any celebration!
Our restaurant is located in the old town of Marbella in one of the oldest house dated 1502. At this time the house was owned by the first mayor of the centenary village. It was the only house in the area that had a water supply, therefore the name of the restaurant originally… (read more)
Organic Food restaurant in Marbella
Our mission is simple, serve honest, organic & great food!
All our fruits and vegetables are bought from organic farmers or come from our own organic farm land in Marbella. We also use many organic ingredients such as milk, cream, butter, olive oil, eggs, cheese, fish and naturally grown meats.
Due to the seasonal nature of our ingredients our menu changes frequently.
Below you can find a selection of dishes that you could find on one of our menus.
Please click here to see the menu we will be serving this week!
To start / share
Iberian Bellota Ham
Farmers Tapas Selection
Local cheese selection
Autumn Farmers salad with mango and cocoa “awajun” beans
Homemade avocado guacamole with crispy chips
Pumpkin soup with dry meat powder
Beetroot carpaccio with smoked fish
Falafel of quinoa and tzatziki sauce
Mains
Sea bass grilled filet with harissa ratatouille
Andalusian wheat pasta with homemade broccoli pesto and dried tomatoes
Oxtail in red wine sauce with blueberries and straw potato
Specialty in Paellas: Farmer, Fish & Seafood or Vegetarian (min. 2 pers.)
Farmer’s burger (cheddar, bacon, tomato, lettuce and french fries – meat or vegetarian)
Desserts
Mango raw cake (conscious desserts, low calories)
“Dulce de leche” caramel mousse
Pear “tatin” pie
Local cheeses selection